Changes weekly but there is always roasts, veggie & favourites
Cream of Vegetable Soup
Deep Fried Brie (V) with Redcurrant jelly
Melon and Prosciutto fanned Melon served with Parma Ham with a honey & passion fruit coulis
Antipasto Cold Italian meats selection with focaccia bread, olives & sundried tomato mix, virgin olive oil & balsamic vinegar
Smooth Chicken Liver Pâté THE INN’s smooth pâté with chicken liver, with flat bread
Choose any Vegetarian starter
Roast Beef Yorkshire pudding, roasted potatoes, seasonal vegetables & gravy
Roast Loin of Pork roasted potatoes, seasonal vegetables, gravy & crackling
Vegetarian Roast 'Turkey' made with Quorn (V) roast potatoes,
vegetarian gravy & seasonal vegetables
THE INN Texan Burger Flame grilled homemade beef burger in a bun with melted cheese, pickles, fried onions, bacon, BBQ Jack Daniel's dip, salad garnish & coleslaw & sweet potato fries
Seabass Fillets with herb cous-cous and caper & parsley sauce, seasonal vegetables and Jersey Potatoes
Choose any Vegetarian main course
Choose from Chef's delicious Homemade Desserts
3 Courses £25 2 Courses £21
Sundays at THE INN are legendary - you can ‘slunch’ any time of the day from 1pm until 8pm, so there's no need to rush.
Our award winning Restaurant is perfect for relaxing in, so let our team of Chefs take the hard work out of your weekend and enjoy either a traditional three course Sunday set lunch, choices from our a la carte menu or just have a quick bite - whatever you fancy. Sundays at THE INN are definitely for Slunching!
Call us now on (01534) 722239 or book online above to reserve your table.
Or Email details to firstname.lastname@example.org
Sundays do get busy at THE INN so please book early to avoid disappointment. Sorry, Quids In vouchers cannot be used for our Slunch set menu.