Lobsterthon & More Menu

Tempura King Prawns
Lime & real ale tempura batter king prawns, salad garnish, fresh mango- apricot jam & chilli chipotle dip

Moules Mariniere
cooked in an onion, coriander & white wine sauce

Baby Squid & Chorizo Salad
Pan fried Baby Squid & Chorizo with lime & garlic on mixed seasonal lettuce, with sesame seeds topping

Tandoori Scallops
with dressed chick peas & fresh minted yogurt topped with pomegranate & garden cress

Teriyaki Pork Belly & Jersey Lobster 
Slow roasted marinated pork belly slice with THE INN teriyaki sauce with lobster tail

Chilli & Ginger Marinated Crispy Fried Beef
Served on gem lettuce and Asian salad topped with crispy rice noodles

Mediterranean Mezze Plate (V)
Spiced hummus with coriander, tzatziki, marinated olives & sundried tomatoes homemade flat bread

 *******

Whole Lobster & Seafood Salad
Whole lobster, prawns & oysters on a crispy summer salad, lime & honey dip, Marie Rose dip, with Jersey Royal potatoes

Whole Lobster Thermidor
Served with Jersey Royal potatoes & seasonal vegetables

Poached Plaice
with saffron & prawns white wine butter sauce, Jersey Royal potatoes & seasonal vegetables

Individual Fruit de Mer (supplement of £3.50)
Mini Fruit de Mer with half lobster, crab claws, oysters, gambas, langoustines, moules & clams
with Jersey Royal potatoes & various dips

Rib Eye Steak & Surf
Flame grilled rib eye steak cooked to your liking topped with blackened ½ Lobster,
with sautéed mushrooms, grilled tomato, hand cut chips & side salad

Pollo e Vieira en Pina
pan fried chicken breast & scallops, pineapple, onions, coriander, ginger, chili chipotle, white wine, served in half a pineapple with timbale of basmati rice

INNdulgence Espetada
Beef, King Prawns, Baby Squid on a skewer with melted garlic butter, with hand cut chips & side salad

Pork & Surf Medallions
Medallions of pork topped with Jersey scallops & Jersey Black Butter in a white wine sauce with crushed Jersey Royal potatoes

Grilled Halloumi Cheese & Quinoa (V)
Grilled Halloumi cheese on a mixed vegetable stir fry cooked in tamari sauce served with quinoa

*******

Your choice from Chef Henrique’s Home Made Dessert Board

 *******
Served Monday to Saturday    2 courses £27.00    3 courses £31.00

** THIS MENU WILL END ON SATURDAY 30TH SEPTEMBER **

Join us for our INNdulgent Lobsterthon & More menu and experience some of the very best dishes Jersey has to offer! Our beautiful award winning Restaurant is the perfect place to relax and enjoy great food & service.

WIth lots of choices, including fresh Jersey whole lobster, there is something to suit everyone - our individual Fruit de Mer platter is also a delicious highlight not to be missed.

The menu is served Monday to Saturday and 3 courses are £31.00, 2 courses £27.00. Our friendly staff look forward to welcoming you, so join us soon!
Call to reserve your table on (01534) 722239